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COMPASS TAVERN 

NORTH PETHERTON

Sunday Menu

Available 12:00pm - 7:45pm every Sunday



STARTER




Prawn cocktail

marie rose, mixed leaf, paprika, chunky bread and butter

£7.5

GFO


Soup of the day

served with bread and butter

£6.5

Vegetarian option


Whitebait

served with tartare sauce

£7.5

Fish


Ardennes pate

served with spiced chutney and bread

£7




MAIN

All roasts served with roast potatoes, red cabbage, seasonal vegetables, honey roasted parsnips, carrot & swede mash, sausage stuffing, yorkshire pudding and gravy (gfo)




Roasted topside of Beef

£18



Roasted Lamb

£20



Roasted Turkey

£17



Compass Trio

Beef, Lamb and Turkey

£23



Somerset burger

topped with bacon and cheese, served with skin on fries

£16



Falafel burger

served with lettuce, tomato & mayo, skin on fries

£16



10oz Sirloin

served with mushrooms, onion rings, grilled tomato, chips & peas

£26

GFO

Sauce

Peppercorn

£3

Stilton

£3

Bearnaise

£3


10oz Ribeye

served with mushrooms, onion rings, grilled tomato, chips & peas

£30

GFO

Sauce

Peppercorn

£3

Stilton

£3

Bearnaise

£3


Grilled salmon

served with a sweet potato mash, tender steam broccoli and orange citrus sauce

£17



Hunters chicken

served with salad garnish and skin on fries

£17



Breaded whole tail scampi

peas, skin on fries and tartare

£17



Camembert, fig and onion tart

with salad & chips

£15




Extras




Cauliflower cheese

£5



Pigs in blankets

£3



Dauphinoise potatoes

£5



Leek gratin

£4




DESSERT

See our dessert board



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